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Essentials of Food Science

Essentials of Food Science

  • Vickie A., Vaclavik
  • ISBN : 9780387699394
  • Publisher : Springer Verlag Germany
  • Publication Year : 2008
  • Imprint : Springer
  • CD Included : No
  • Pages : 571
  • Binding : Paperback
List Price : € 53.00
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